Cashew milk is the creamiest dairy alternative because cashews are the milkiest nut. As milk alternatives go, cashew milk is the most similar to dairy milk in texture making it a popular choice for tea, coffee and cereal. Soft and creamy organic cashews are roasted lightly to bring out their full nutty flavour, then combined with natural spring water and a pinch of sea salt. Three, simple ingredients. That’s it.
Dairy free, gluten free, no added sugars
Volume: 1 Litre
Unopened can be stored in room temperature
Once opened, store in refrigerator and consume within 5 days
Spring water, organic cashews (5%), sea salt
How is this product sustainable?
Reduces consumption of milk from animals; plant based diet is better for the planet